Category: whole grains

Food of the Etruscans?

MULTI GRAIN FIG/WALNUT/ROSEMARY FOCACCIA Italy Magazine’s article about the multi grain pizza led me to their recipe for fig and honey focaccia. I’m a focaccia foodie and have made it every which way in past years to sell locally as a caterer. Now I hear it was invented by the Etruscans??!  My other haunting research… Continue reading Food of the Etruscans?

Pizza, Pizza, and more Pizza…even multi-grain

From: Italy Magazine Everything Italy. Authentically Italian. https://www.italymagazine.com/recipe/homemade-ancient-grain-pizza go and get this great recipe from a great magazine! I was in a quandary since we are headed for Naples, the birthplace of the “magic Italian Pie”. Where is the best one going to be located for us to try?  Italy Magazine synchronistically came up with… Continue reading Pizza, Pizza, and more Pizza…even multi-grain

My favorite “Farm Fresh to You” Recipe

FARM FRESH TO YOU is my go-to Organic CSA (Community Sustainable Agriculture) supplier of fine organic fruits and vegetable to my door. Take a look at their website for easy to customize deliveries of local goods of all kinds, including farm fresh organic eggs, jams, honey, baby food, cereals, etc. etc. etc.–remarkable variety and quality.… Continue reading My favorite “Farm Fresh to You” Recipe