From: Italy Magazine Everything Italy. Authentically Italian. https://www.italymagazine.com/recipe/homemade-ancient-grain-pizza go and get this great recipe from a great magazine! I was in a quandary since we are headed for Naples, the birthplace of the “magic Italian Pie”. Where is the best one going to be located for us to […]
(in humble tribute to the 6 million sheep of Sardinia and the rest of Italy, rarely attributed their due) Pecorino Romano, referenced in many Italian recipes, but equally hard to find around my town, is that miracle of ewe’s milk that in Roman times reputedly surpassed cow’s milk […]
….uh-oh, a brand new blog may be necessary! With the trip to Southern Italy dawning closer as a “first adventure”, I thought to consult Fred Plotkin’s “Italy for the Gourmet Traveler”, a voluminous knowledge base. Mine resides more to the north. Thankfully, my traveling companion likes to eat […]
Take a look at these earthly treasures soon to be glimpsed: As seen from Naples at Sunset, Mount Vesuvius is an imposing sight. At 4203’ it is the only active volcano on the European mainland, close to Naples, with over 3 million people close by, and considered one […]
Meet the passionate people of central Italy's farm-to-table wonderland.
