….uh-oh, a brand new blog may be necessary! With the trip to Southern Italy dawning closer as a “first adventure”, I thought to consult Fred Plotkin’s “Italy for the Gourmet Traveler”, a voluminous knowledge base. Mine resides more to the north. Thankfully, my traveling companion likes to eat good food and wine and even asked… Continue reading EATING, SOUTHERN ITALY STYLE
Category: Desserts
”THE DURATION”
PLAN, PREP AND FREEZE MEALS FOR “The Duration” We call the time I’ll be away on vacation, “the duration”, since my spoiled husband must fend for himself. My solution is to prepare one-dish meals. I allocated the small freezer in the garage to him and shopped carefully to find a lot of healthy meals he… Continue reading ”THE DURATION”
Me? Cook Sicilian?
Anyone who knows my passion to cook, especially Italian dishes, knows also of my heritage from Tuscany. You can’t get more Italian than having had a mother from Elba and a father from Lucca who became a noted restaurant chef during California’s heyday in San Francisco and Los Angeles. It’s one of the good things… Continue reading Me? Cook Sicilian?
Research Shows Sugar Causes Cancer
The GreenMedInfo Newsletter July 19, 2019 Featured Article Research Reveals How Sugar CAUSES Cancer The average American consumes their body weight annually in this cancer-causing substance, and yet hospitals freely feed it to their cancer patients, oblivious to the harm it does. Click to Read When I find an article this worthwhile, I want to… Continue reading Research Shows Sugar Causes Cancer
Easter Bread Legends
SPRINGTIME BRINGS SWEET TOOTH SAVY Like so many things in Italy, bread and cakes come by many names, especially if it is a holiday and then, it depends on what kind of holiday or occasion it might be. Of course the names and kinds of bread and cakes come with their own legends, traditions, cautions,… Continue reading Easter Bread Legends
ALL SOULS DAY…What the rest of the world does or you can make cookies*
Did de los Muertos (Day of the Dead), aka All Saints Day, All Souls Day is celebrated throughout the world, especially in Mexico, South America, the Caribbean and is associated with American Halloween. Here are some highlights: Oct. 31-Nov. 2; traditional Aztec dancers, parades with costumed figures, regional Mexican music, and other Mexican artisans celebrate… Continue reading ALL SOULS DAY…What the rest of the world does or you can make cookies*
Seasonal Eats
The summer bounty of fruit has done its number on me. Peach, raspberry, strawberry and peach marmalade are waiting for their labels. Figs are coming on the big and small trees we have, but I’m sure to frequent the farmers markets to get in on the best crops. What to do with all that… Continue reading Seasonal Eats
A Secret Discovery About Tiramisù
The Italian Classic Dessert It was close to my last day in Lucca while visiting my cousin Roberto, that one of the secrets of an Italian classic dessert was revealed to me. One of the family’s favorite gelato shops was on the other side of town, and Roberto was determined I was not to leave… Continue reading A Secret Discovery About Tiramisù
The Season is FIGS!
Glorious Figs The parable of the fig tree exists throughout the bible and in other spiritual and fictional works. In Matthew 24:32 it tells us “its lesson: as soon as its branch becomes tender and puts out its leaves, you know that summer is near.” Many references of the fig and fig tree are translated… Continue reading The Season is FIGS!
Lemon Blackberry Pie
Here is a delicious recipe for Lemon Blackberry Pie made with fresh blackberries and lemon cookies. It’s sure to satisfy any sweet tooth.