Adapted from a great site “Modern Farmer” you might want to correspond via http://modernfarmer.com/2016/11/foods-at-first-thanksgiving-meal/ By Dan Nosowitz on November 15, 2016 The history of turkey domestication goes back 2,000 plus years to an archaeological site in Guatemala, probably a ceremony, sacrifice or feast. Picture this. The first Thanksgiving in Plymouth, where the Mayflower’s provisions… Continue reading LET’S TALK TURKEY!
Month: November 2016
Digging the Dirt with UCCE Master Gardeners
I recently had the pleasure of attending Secrets of the Soil, a workshop, http://mgeldorado.ucanr.edu/Secrets_of_Soil/ with the likes of: Chuck Ingels, Farm and Horticulture Advisor with UC Cooperative Extension in Sacramento County since 1996 and overseer of the Fair Oaks Horticulture Center. His topic: Physical Characteristics of Soil, Plant Roots and the Rhizosphere Amanda Hodson, Ph.D… Continue reading Digging the Dirt with UCCE Master Gardeners
New Destinations in Old Newtown, CA.
The Davies Family Inn is also known as ShadowRidge Ranch 3700 Fort Jim Rd. Placerville, CA 95667 Proprietors: Jim Davies and Linda Hopkins Davies The setting for this story could be a Hollywood movie fade-in on a thriving mining community southeast of Placerville, CA in the early 1850’s. It was called “Newtown”. You can vividly… Continue reading New Destinations in Old Newtown, CA.