OUR ROOTS, OUR HUMAN SPIRIT, Italian or Otherwise

L’Italo-Americano on-line newspaper celebrates “The #1 source for all things Italian since 1908”. In their recent articles, I especially appreciated the exclusive interview with Superstar Chef Massimo Bottura, “Knowing the Past to Shape the Future of Italian Cuisine.” By SILVIA GIUDICI | OCT 19, 2018.  The article seemed more to […]