Author Archives

Betty Albert Chronicles

California-born Betty Albert is a freelance writer, journalist, blogger and author (“Lost in Italy and Loving it”, Amazon/Kindle). She was practically born in a restaurant, so holds dear the art and science of good eating, healthy living and those who make it so. Betty has a 20-year corporate history with AT&T, another 20 with professional photography, and a love affair with organic gardening fed by her certified naturopathic practice.

Betty has devoted her senior years to updating and sharing researched articles, interviews with interesting people and travel stories. Ever wonder where that giant eggplant came from? Or what a day in the life of a gondolier looks like? Or the 10 best travel tips in
XYZ city might be? Or a New Look at Knee Problems! You can find gastronomic, natural health or travel reads as easy picks in the Chronicles blog

Her website is www.greenchefpress.com and www.greenchefpress.wordpress.com and she can be reached at bettyalbert@earthlink.net.

Multi Grain Pilaf

It’s Easy, It’s Fresh, It’s Flavorful, It’s Appetizing Spring brings the invigorating fresh air, sunshine and a bounty of healthy vegetables to your table. Watch those picky eaters dig in to this delicious dish! It is made healthier by the use of whole grains and fresh vegetables. Every […]

Spring is in the Air

Though it is still chilly, there is no lack of farm fresh fruits and veggies to choose from while we wait for the cherries, berries and other spring bounty. Your Garden is in the “Grow Mode” Flowering and deciduous trees need water (before and after) fertilizing and application […]

The Short Story About Bob

Bob Moore, CEO and President of Bob’s Red Mill, Milwaukie, Oregon, has been featured in national magazines, TV and Radio networks, and interviewed by one notable writer after another.  ABC World News probably started the avalanche of media coverage when he announced the Employee Stock Ownership Plan (ESOP) […]